Wither Hills Kapuka Sauvignon Blanc
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In stock
SKU
WWW6051AD
ประเทศ (Country)
New Zealand
ขนาดบรรจุ (bottle size)
750 ml
ประเภทไวน์ (Wine Type)
White Wine
แคว้น (Wine Region)
Marlborough
พันธุ์องุ่น (Grape Variety)
Sauvignon Blanc
ปี (vintage)
Current vintage
characteristics
บอดี้ (Body)
Medium
Medium
Medium
แอซิดิตี้ (Acidity)
High
High
High
แทนนิน (Tannin)
Low
Low
Low
Current vintage
รายละเอียดสินค้า
A vibrant Marlborough Sauvignon Blanc—passion fruit, grapefruit, lime, and fresh herbs with crisp acidity, lively minerality, and refreshing coastal elegance.
Profile
พันธุ์องุ่นผสม (Grape Blended)
100% Sauvignon Blanc
รสสัมผัส (Palate)
Medium-bodied and intensely refreshing—layers of tropical fruit, vibrant citrus, crisp acidity, lively minerality, and a long, clean finish
สี (Colour)
Brilliant pale straw with green highlights
กลิ่น (Aroma)
Passion fruit, grapefruit, lime, gooseberry, guava, fresh-cut herbs, lemongrass, and citrus blossom
รสสัมผัส (Palate)
Medium-bodied and intensely refreshing—layers of tropical fruit, vibrant citrus, crisp acidity, lively minerality, and a long, clean finish
จับคู่อาหาร (Wine Pairing)
:Fish
:Seafood
เนื้อหาสินค้า
Wither Hills is one of Marlborough's pioneering wineries, established in 1994 and renowned for crafting wines that capture the distinctive character of New Zealand's most celebrated wine region. Named after the nearby Wither Hills mountain range, the winery is dedicated to sustainable viticulture and expressive, terroir-driven winemaking.
Kapuka Sauvignon Blanc is sourced from carefully selected vineyards across Marlborough, where cool maritime conditions, abundant sunshine, and free-draining alluvial soils create ideal conditions for Sauvignon Blanc. The long growing season allows the grapes to develop intense tropical fruit aromas while retaining the bright natural acidity that has made Marlborough famous worldwide.
The grapes are harvested during the cool hours of the day and fermented in stainless steel tanks at low temperatures to preserve their vibrant fruit character and aromatic freshness. No oak is used, allowing the purity of the fruit and mineral expression to take center stage.
The result is a crisp, aromatic Sauvignon Blanc bursting with tropical fruit, citrus, and herbaceous freshness, making it an outstanding expression of Marlborough.
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