Frerejean Frères Cuvee Des Hussard Premier Cru
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In stock
SKU
WSP8939AB
ประเทศ (Country)
France
ขนาดบรรจุ (bottle size)
750 ml
ประเภทไวน์ (Wine Type)
Champagne
แคว้น (Wine Region)
Champagne
พันธุ์องุ่น (Grape Variety)
Blended
ปี (vintage)
2012
characteristics
บอดี้ (Body)
Full
Full
Full
แอซิดิตี้ (Acidity)
High
High
High
แทนนิน (Tannin)
Low
Low
Low
2012
รายละเอียดสินค้า
A powerful, age-worthy prestige Champagne—ripe pear, white peach, grapefruit, lemon, roasted almond, dried fruit, pastry, mint, and chalk with fine bubbles, creamy depth, and a long, mineral-driven finish.
Profile
พันธุ์องุ่นผสม (Grape Blended)
Chardonnay, Pinot Noir
รสสัมผัส (Palate)
Full-bodied and concentrated—a lively lemon-driven attack leads into ripe orchard fruit, creamy bubbles, roasted nuts, pastry, and dried-fruit complexity.
สี (Colour)
Bright golden yellow with fine, lively, persistent bubbles
กลิ่น (Aroma)
Ripe pear, white peach, grapefruit, lemon, dried fruit, roasted almond, fresh pastry, mint, subtle honey, and chalky minerality
รสสัมผัส (Palate)
Full-bodied and concentrated—a lively lemon-driven attack leads into ripe orchard fruit, creamy bubbles, roasted nuts, pastry, and dried-fruit complexity.
จับคู่อาหาร (Wine Pairing)
:Soft Cheese
:Seafood
เนื้อหาสินค้า
Frerejean Frères Cuvée des Hussards Premier Cru is one of the prestige cuvées of Maison Frerejean Frères, created as a vintage Champagne with a strong emphasis on extended ageing, low production, and gastronomic complexity.
The current 2013 expression is made from approximately 90% Chardonnay and 10% Pinot Noir sourced from vineyards in Vertus, a Premier Cru village in Champagne. Chardonnay provides its citrus freshness, mineral precision, and ageing potential, while Pinot Noir contributes structure, breadth, and subtle fruit richness.
The 2013 growing season began with a cold, wet winter before a warm, dry summer allowed the fruit to reach full maturity. The Champagne was then aged for more than ten years, developing pronounced pastry, roasted-nut, and dried-fruit complexity while preserving its naturally lively acidity.
The name Cuvée des Hussards refers to Napoleon’s light cavalry, traditionally associated with the practice of opening Champagne bottles by sabrage. The cuvée is designed as a structured, cellar-worthy Champagne rather than a simple aperitif.
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