Robert Foley Cabernet Sauvignon Napa Valley

Robert Foley is widely respected for his work on Napa’s mountain vineyards, particularly Howell Mountain, where elevation, rocky soils, and cooler temperatures create wines of concentration and structural depth.

His Cabernet Sauvignon reflects this mountain-driven philosophy. Smaller berries from hillside sites produce thicker skins, yielding high tannin and deep color. Extended maceration enhances extraction while preserving balance, followed by ageing in French oak barrels to build texture and complexity.

The resulting style is not about softness or immediate approachability—it is built for structure, longevity, and collectors who appreciate firm, muscular Napa Cabernet.