Robert Foley Howell Mountain Ava Cabernet Sauvignon Napa Valley

Robert Foley built his reputation crafting bold mountain wines, and Howell Mountain stands among Napa Valley’s most respected elevated appellations. Situated above the fog line, Howell Mountain benefits from increased sunlight exposure, cooler nights, and rocky volcanic soils.

These conditions produce smaller berries with thicker skins, leading to higher tannin levels, deeper color, and structural intensity. The elevation also extends the growing season, enhancing phenolic development while maintaining balance.

Foley’s approach emphasizes extraction and ageing suitable for mountain fruit—extended maceration and maturation in French oak barrels to build complexity and depth. The resulting wine is structured and commanding in youth, designed for long-term cellaring.